Fresh Cranberry Salsa

Fall is here and that means fresh cranberries! That's right...fresh ones. Most people I know only eat cranberries once a year on Thanksgiving, and they usually have the canned variety on hand. If you enjoy the flavor of cranberries and want to experiment with fresh berries, give this recipe a whirl. Plus, you can never… Continue reading Fresh Cranberry Salsa


RADish & Cucumber Salsa

I love salsa - you can have it as a healthy snack, use it to top a grilled fillet of fish, or even add it to your morning omelet. I love to try different salsa recipes using whatever produce is in season or on sale at the store. This time around it was radishes! I… Continue reading RADish & Cucumber Salsa